For the first part of the year, sixth grade advisories are “taking charge” in the MICDS community. They’re exploring what the idea means, ways they can execute their ideas and implementing their plans in advisory.
One idea Ms. Long’s advisory came up with was hosting a breakfast for members of our dining staff as a way to thank them for all they do. “The dining staff always serves us lunch,” said Anya Liu ’24. “We wanted to pay them back for their kindness.”